oyster

We talk about the budget-tightening decision and how it will affect local fishermen.You’ve heard the adage that oysters are safer to eat in months…

Research by a team of coastal scientists at the University of North Carolina at Chapel Hill’s Institute of Marine Science is gaining national recognition.…

Public Radio East is a media sponsor for this weekend's first ever Oyster Shellabration in downtown Swansboro. The event includes an old-fashioned oyster…

This week, NOAA’s National Marine Fisheries Services awarded North Carolina, three other states and two Caribbean nations 8 million dollars for coastal…

We speak to an eastern North Carolina based scientist who is part of a research project aimed at changing federal regulations surrounding the harvest of…