Joe Hernandez

The proposal comes weeks before the midterm elections, when food prices and the cost of living are expected to be major issues on voters' minds.

The Child Care and Development Fund, the U.S. government's main source of funding to help low-income families pay for childcare, serves over 1.6 million children in a typical month.

Nutrition advocates and public health experts are mystified by the decision to eliminate the landmark nutrition education program SNAP-Ed.

Nutrition advocates and public health experts are mystified by the decision to eliminate SNAP-Ed, given the Trump administration's embrace of the Make America Healthy Again agenda.

The closure of the Strait of Hormuz disrupted shipments of fertilizer and natural gas, a key component in fertilizer manufacturing. It's unlikely to cause major price hikes for U.S. grocery shoppers.

In the NPR series "What's Eating America," reporter Joe Hernandez examined how Americans across are adapting to high food prices and the strategies they use to cover them.

The overall number of U.S. beef and dairy cattle has shrunk to its lowest level since 1951. Drought, rising operating costs and increased consolidation are among the causes.

Americans are increasingly passing up on dining out. So one restaurant is allowing diners to pay what they like for their food.

Surging food costs and fuel prices are pummeling Maine's struggling groundfishing industry. But a pandemic-era program is helping to keep it afloat as inflation worsens.

The fiber craze is pushing more people into the broad world of beans, as the U.S. bean industry looks to double American consumption of pulses by 2030.