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Yes, the U.S. does have the highest corporate tax rate ... but that doesn't mean businesses always pay it.

The saffron-scented basmati rice with roasted autumn vegetables topped with almonds, figs and pomegranates is perfect as a main course or a splendid side dish.

Less than 1 percent of applicants make the cut. But there's more than one way in. Passion helps. Be persistent. Oh, and be tops in what you're doing right now.

Between the forbiddingly hot kitchens of summer and the long, produce-deficient months of winter comes a spell of abundant vegetables and perfect cooking weather — just right for savory tarts.

Got a garden overflowing with zucchini or other fresh veggies? These recipes from chef Kathy Gunst will help you put them to use.

Resident chef Kathy Gunst's tips for grilling fish filets, whole fish or fish kebobs — which can also apply to grilling almost any food.

Transportation officials will hold public meetings around the state next month to get feedback on the State Transportation Improvement Plan. NCDOT will…

Public radio. Public health. Public policy.

For 25 years, Maria Hinojosa has helped tell America’s untold stories and brought to light unsung heroes in America and abroad. In April 2010, Hinojosa launched The Futuro Media Group with the mission to produce multiplatform, community-based journalism that respects and celebrates the cultural richness of the American Experience. She is currently reporting for “Frontline” on immigration detention.

Award-winning science journalist Alison Richards is deputy supervising senior editor for NPR's science desk.